Category Archives: Chicken Recipes

Chicken Chimichangas

Ingredients: 1 1/2 cups chicken broth 1 cup uncooked long-grain rice 1/2 cup red enchilada sauce 1 1/2 onion, diced, divided 6 (12 inch) flour tortillas 4 cups diced cooked chicken breast, divided 1 pound Monterey Jack cheese, shredded, divided 1 (6 ounce) can sliced black olives 4 cups refried beans, divided 1/4 cup vegetable…

Deep South Fried Chicken

Ingredients: 1 cup shortening 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon ground black pepper 1 (2 to 3 pound) whole chicken, cut into pieces Directions: 1. Heat the shortening in a large, cast iron skillet over medium-high heat. 2. In a brown paper lunch bag, combine the flour, salt, and pepper. Shake two…

Spinach Salad with Barbecued Chicken, Grilled Red Onion and Roasted Shallot Vinaigrette

Ingredients: For the roasted shallot vinaigrette: 1 shallot drizzle of olive oil 1/4 teaspoon kosher salt 1 tablespoon Dijon mustard 1 tablespoon extra virgin olive oil 2 tablespoons chicken stock 1 tablespoon red wine vinegar 1/2 tablespoon freshly chopped chives freshly ground black pepper For the barbecued chicken and grilled onions: 4 skinless, boneless chicken…

Chicken Enchiladas

2 boneless chicken breasts (they can be frozen still) 1 can tomato soup 1/2 can water few dashs of cumin and oregano, or some taco seasoning mix Throw all ingredients into a sauce pan and bring to a boil, then simmer for an hour or two. Remove chicken from sauce and shred it with a…

Chicken And Chips Retro

This recipe has a nostalgic appeal that harks back to the 1950s and ’60s. If you make it ahead, don’t add the baked potato chips until it’s time to bake the casserole, or they’ll become soggy. 4 cups chopped roasted skinless, boneless chicken breast (about 4 breasts) 1/4 cup chopped green onions 1/4 cup chopped…

Popcorn Chicken

Total Serving :4-6 PEOPLE Preparation time:15-20 mint. Ingredients: Boneless Chicken breast lb 1 cup plain flour 1/2 cup self raising flour 1 tbsp black pepper salt to taste Preparation Cut chickem into small bite size pieces.Add salt and perre .Add self rising flour.Add 2tbsp water.Mix well( should have a thick batter)Take another bowl add plain…

Chicken Rendang

Chicken Rendang is a Indonesia chicken curry. Ingredients: 500 gms Chicken Breast, Sliced in Cubes 10 pcs Shallots, Peeled 5 pcs Garlic, Peeled 80 gms Red Chilli 30 gms Ginger Root 5 pcs Cloves 300 gms Candle Nut 1 ltr Thick Coconut Milk 12 lime leaves 2 tbps fish sauce Preparation : * Grind garlic,…

How to make chicken strips.

Time for preparing: First you have to cut chicken into strips. Arrange 3 bowls, one with flour, one with 2 whisked eggs and one with breadcrumbs. Now dip chicken strips and cover fully. Time for cooking: Place on a baking paper covered tray and spray with oil. Cook at 180 degree Celsius for 20 minutes….

Oven Fried Chicken

Just because you’re trying to eat healthy doesn’t mean you have to give up a family favorite! Here’s a recipe of your favorite fried chicken, but with a twist. Ingredients: cooking spray 20 crackers, whole-grain, saltine-like, pulsed in a food processor to fine crumbs (about 1/2 cup) 2 1/2 cup(s) cereal, cornflakes, pulsed in a…

Minced Pork with Tomato sauce.

Another simple and yummy dish, it’s just taken 30minutes for prepare and cook as well. One more advantage about this dish is kids will love it and baby from 1 year old can eat easily. Ingredients * 0.5 kg of Minced pork * 3 medium tomatoes – cut into small pieces * 250ml of chicken…