Category Archives: Chicken Recipes

Chicken Curry with Mango

This time, on this recipe we used or add a mango. try it again.. Here’s how: INGREDIENTS: 3 Tbsp (or more) of vegetable oil 1 large onion, chopped (1 1/2 to 2 cups) 1/2 red bell pepper, chopped 2 garlic cloves, minced 2 Tbsp fresh minced ginger 2 Tbsp yellow curry powder 1/2 teaspoon ground…

Chicken Tacos

1/2 cup chopped onion 2 tbsps butter 2 cups cooked and shredded chicken 8 oz taco sauce 1-1/4 oz taco seasoning mix 12 taco shells shredded lettuce diced tomatoes sliced avocado sour cream In medium skillet, saute onion in butter until translucent. Stir in chicken, taco sauce and seasoning mix. Simmer, uncovered, over low heat…

Honey and Spice Glazed Chicken

1/2 cup steak sauce 1/4 cup honey 2-1/2 lbs chicken pieces melted butter or margarine Combine sauce and honey. Brush chicken with melted butter, then steak sauce mixture. Grill or broil until chicken is cooked, turning and brushing frequently with steak sauce mixture. Makes 5 servings.

Chili Chicken Balls

Ingredients: 350 g chicken breast, deboned and chopped 1 pc medium onion, chopped 2 stallks green onions, chopped 100 g turnips, chopped 1 pc egg, beaten 1 tbsp all-purpose flour 1 stalk green onion, cut into strips 3/4 cup sweet chili sauce Procedures: 1. Combine chicken, onion, green onions, turnips, egg, flour and 1/2 tsp…

Chicken Nuggets

Ingredients: 1/2 kg boneless chicken breast salt and pepper cooking oil (for deep frying) Batter: 1/3 cup all-purpose flour 1/3 cup cornstarch 1/2 cup water 1/2 tsp salt 1/4 tsp pepper 1 tbsp vinegar Procedure: 1. Cut chicken into 1-1/2-inch cubes. Season with salt and pepper. 2. To make the batter: sift dry ingredients into…

BRAISED CHICKEN IN TOMATO SAUCE

Ingredients: 8 pc semi-ripe saba bananas (plantain bananas), sliced and fried 1/2-3/4 cup sugar 1 tsp peppercorn 1-1/2 kg chicken thighs and legs, cut-up 1 pouch or 750 grams tomato sauce 5 stalks leeks, sliced 3-1/2 tbsps toasted sesame seeds Procedure: 1. Heat sugar in non-stick pan to caramelize. 2. Add 1-3/4 cups hot water,…

CHICKEN IN PINEAPPLE SYRUP AND COCONUT MILK

also called “Ginataang Manok sa Pinya” Servings: 6 Ingredients: 1 large pc or 500 grams chicken breast, cut into serving portions 1 small pc or 300 grams papaya, sliced 4 cloves garlic, crushed 1 pc onion, sliced 1 pc red bell pepper, cut into strips 1 can or 234 grams pineapple chunks, drained (reserve syrup)…

CHICKEN-CARROT SPAGHETTI

Makes 5 servings Ingredients: 175 grams spaghetti noodles, cooked as per package directions 2 cloves garlic, minced 1 pc small onion, chopped 100 grams ground chicken meat (or 1/2 small chicken breast, deboned and chopped) 1 small or 100 grams carrot, coarsely grated 1 can or 300 grams spaghetti sauce Procedure: 1. Saute garlic, onions,…

CHICKEN BINAKOL

Makes 6 servings Ingredients: 600 grams chicken, cut into serving portions 1 pc medium onion, sliced 6 cloves garlic, crushed 4 stalks of tanglad or lemon grass 1 can or 227 grams tomato sauce 2 small pcs or 200 grams potatoes, quartered 1 buko (coconut) meat cut into 2″ x 1″ strips 1 cup buko…

CHICKEN INASAL

Chicken Inasal is a well-known Bacolod specialty that a group of eateries in Bacolod called Manokan Country is always visited by both the natives and tourists to savor roasted chicken. Inasal came from the Ilonggo root word “asal” which means “inihaw” or “roast on a spit” (nagbabagang uling). It is differentiated from the word “sugba”…