Pako Salad
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Loading ...December 21, 2009
6 cups pako leaves
Dressing:
1/3 cup vinegar
1/3 cup sugar
1 tsp salt
4 tsps onion Tagalog
6 medium-sized tomatoes, sliced
Procedure:
1. Blanch pako leaves.
2. Mix ingredients for dressing except tomatoes and onion.
3. Pour over pako leaves.
4. Garnish with tomato slices and onion rings.
(Makes 10 servings)
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