* If you’re cooking lumpia, you can substitute garbanzos with patani seeds.
* Cubed potatoes can be substituted by white kamote or sweet potatoes.
* For sinigang dish, sampaloc (tamarind) fruits can be replaced by green mangoes, calamansi juice or kamias fruit.
* Instead of using commercial lumpia or wonton wrapper, you can use home-made lumpia or wonton wrapper.