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BRAISED CHICKEN IN TOMATO SAUCE

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December 11, 2009

Ingredients:
8 pc semi-ripe saba bananas (plantain bananas), sliced and fried
1/2-3/4 cup sugar
1 tsp peppercorn
1-1/2 kg chicken thighs and legs, cut-up
1 pouch or 750 grams tomato sauce
5 stalks leeks, sliced
3-1/2 tbsps toasted sesame seeds

Procedure:
1. Heat sugar in non-stick pan to caramelize.
2. Add 1-3/4 cups hot water, peppercorn and 2/3 to 3/4 cup soy sauce.
3. Simmer for 2 minutes or until the sugar is dissolved.
4. Add tomato sauce. Simmer for 5 minutes.
5. Add chicken, cover and simmer over low heat for 30 minutes, turning occasionally. Set aside.
6. Stir-fry leeks in 3 tbsp oil for 5 seconds.
7. Stir in sesame seeds and saba. Add to the chicken.

Makes 22 servings.

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