Servings: 6
Ingredients:
1/4 kg pasta multi-colored
2 tbsp cooking oil
1 tbsp garlic, minced
1/4 cup onion, chopped
1/4 kg chicken breast, deboned, skinned and chopped
1/2 cup ground pork
1/4 cup water
1 bottle banana ketchup
1/2 brick tomato sauce
1/2 tsp oregano, dried
1/4 tsp pepper, ground
1/2 tsp basil, dried
1/2 tsp Italian seasoning
1/3 cup grated cheese
Procedure:
1. Boil pasta according to package direction.
2. Saute garlic and onion.
3. Add chicken breast and ground pork. Saute until brown.
4. Add water. Simmer for 10 minutes.
5. Stir in banana ketchup and tomato sauce.
6. Add seasonings. Simmer for 2 minutes.
7. Pour sauce over pasta.
8. Top with grated cheese.