DATE AND APPLE PANCAKES
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Loading ...August 20, 2009
Ingredients for pancakes: 200 ml milk, 150 gm flour, 3 tablespoon sugar and a few drops of vanilla essence , butter to grease the pan.
For fillings: 2 apples, 2 tablespoon sugar, ½ cup water, ½ teaspoon lemon rind, ½ teaspoon cinnamon , 8 – 10 dates.
Method: for filling : Peel and core the apples. Cut into quarters. Bring the water to the boil and mix in all the ingredients and cook over a low flame till the apples and dates are cooked and soft. Continue to cook till the mixture is thick.
Mix all the ingredients to make the pancakes. Make a smooth dough. Grease a pan and spoon a little dough at a time to make pancakes. Fry the pancakes on both sides till a light golden brown.
Fill each pancake with the apple and date mixture, and serve hot or cold.
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