Want To Learn How to COOK Pork Adobo in a Very Easy wAY?
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Loading ...June 26, 2009
Here’s how…One of the most delicious food of filipino is ADOBO its our specialty.I usually use Pork (Liempo)(1 kilo)or thigh part of the pig,(chicken is also okay).Slice the pork in a medium size,put it on a pan.Prepare your engredients like a cloves of garlic,slice it into small pieces,1 tsp.of pepper,1/2 cup of vinegar,1/2 cup of soy sauce,1 tsp.of seasoning,3 tbsp.of sugar and 1/2 cup of water.Put all the engredients except the sugar in a pan with your pork and mix it.Cook it in a medium heat for 15 minutes,and then after 15 minutes put the sugar.And let it seemer again in 10 minutes,when you can see the oil inside your pan its already cook and ready for serving.This serving is good for 8 persons.One thing is good for ADOBO is that its not easy to spoil you can keep it or refregirate for some more days…Enjoy your ADOBO.
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[…] Want To Learn How to COOK Pork Adobo in a Very Easy wAY? 1 Star 2 Stars 3 Stars 4 Stars 5 Stars (No Ratings Yet). Loading … June 26, 2009. Here’s how…One of the most delicious food of filipino is ADOBO its our specialty. …Continue Reading […]