New Mexicans: Red or Green?
October 28, 2008
Here in New Mexico, we know what that means. It means the person is asking you, do you want red or green chile with your meal? I don’t think I could live without my red and green chile from Hatch, NM. There is nothing like putting green chile in your omelet in the morning or a burrito smothered in red chile.
It is NOT like Mexican chile or Asian chiles or Texan chilI for that matter. This is real, authentic, delicious New Mexican chile. If you’re not from NM, try looking in your grocer’s freezer for the Bueno brand. Or visit bueno.com for lots of ideas on how to incorporate chile into everything. Here, we put it on every meal, from eggs to sandwiches, to the tamales.
It’s so good and life wouldn’t be the same without it ![]()
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