Easy Party Dip
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Loading ...October 18, 2008
My favorite homemade dip of all time is this one that is so incredibly easy to make and uses ingredients commonly found in your kitchen.
Ingrediants needed:
Lowfat Sour Cream
Sea Salt
Ground Pepper
Paprika
Garlic Powder
If you buy a tub of sour cream, you can use the same container to create your dip in. However, you’ll want to take out a couple of tablespoons first, then add in at the end, to make space for the spices. The amount of each spice you want to put depends on your preference. I personally like to add a TON of paprika to the dip. You might want to start with a teaspoon or less of each ingredient, taste it with a tortilla chip and add more if you so desire. The only spice I would put very very little of would be the garlic powder. All you need is a sprinkle overall.
Some other tips:
Add in shredded cheddar cheese for an extra zap of taste.
Some people add 1/2 can of drained tuna to the dip as well to make it tuna dip.
You can serve this with a variety of foods, from blue-corn tortilla chips, to Lays, to cut veggies, or even top on top of your enchiladas.
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This is a great idea for a party dip. Going to try it out this weekend. Thanks!