Strawberry jam
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Loading ...June 22, 2008
My children love jam on toast and specially strawberry jam. I bought jam and jelly from market very frequently. My mother gave me the recipe to try this at home and I did .Its so simple and easy to make at home.
Ingredients
strawberries 850 G (2lb)
jam sugar 350 g (12oz)
lemon juice 1 lemon squeeze
method
Cook strawberries, jam sugar and lemon juice in a pan .
Bring to the boil for at least 5 minute then allow to simmer till all the ingredient are mix properly and setting point is reach.
Take away from flame and leave to set.
this is so simple but very tasty. I find it handy . Every body liked the taste. We can make it and keep in refrigerator. Because lemon is added and lemon/sugar also work as preservative. But I don’t know if can keep it for very long . Or long it can be store in fridge.
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