A healthy recipe – could be used as a side dish or a stand alone snack. Warning though, not everybody would appreciate wasabe.
Ingredients:
Rommaine Lettuce
Turnips
Carrots
Bell Pepper
Crab Sticks (frozen)
Dressing:
Mayonnaise
Fresh Milk or Evaporated Milk (preferably Alpine evaporated milk)
White Pepper
Wasabe
Procedure:
Wash the vegetables thoroughly. Prepare the lettuce as you like. Cut the rest of the vegetables into long strips. Shred the crab sticks into strips.
In a small bowl, place the mayonnaise and add the milk to your desired consistency. Add a little pepper. Add wasabe to taste.