Dad’s Potato Salad
(3 votes, average: 3.67 out of 5)
Loading ...December 16, 2007
Serves: 8
5 pounds red potatoes cubed
1 medium onions chopped
3 stalks celery chopped
6 spears dill pickles chopped
5 eggs hard boiled
1 cup mayonnaise
1/2 cup mustard
Salt
Pepper
Cook potatoes till done, lightly mash leave it a bit chunky. Mix mayonnaise and mustard in seperate bowl, then add to potatoes. Add onions, celery, pickles, and eggs. Mix together. Salt and Pepper to taste. Chill
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